OctoberBEST
at Burnt Orange
Wood-fired flavours rooted in Middle Eastern cooking, generous plates made for sharing, and music that keeps the afternoon moving.
For OctoberBEST, our menus celebrate our fire-led cooking with a generous spread designed to share. With two seasonal menus to discover across the fortnight, there’s something new to look forward to each week, bringing together bold flavours, fresh ingredients and the best of Burnt Orange.
£35pp, with an optional £35 wine pairing. Available Monday to Friday, 12pm–5pm, 12th–25th October.
Discover the menu below.
Celebrate the flavours of Burnt Orange
A celebration of bold, fire-led flavours and our favourite things to share, with generous plates showcasing seasonal ingredients, vibrant flavours and the best of Burnt Orange. Our first week brings a fresh take on our signature style, while week two leans into the flavours of autumn, with a menu that embraces the season.
To finish, enjoy a pour of Romate Pedro Ximénez. And for those who want to lean in further, an optional three-glass wine pairing will be available, perfect for making an afternoon of it.
This is Burnt Orange at its OctoberBest
A feast of fire and spice, designed for sharing to the rhythm of the room.
Burnt Orange is one of four Black Rock kitchens bringing their own flavour to OctoberBest - distinct on their own, but united by the joy of sharing food in your best company.