Menus

Wood-fired food

Wood-fired flavours

& Well-made drinks

 

There’s nothing quite like catching up with friends, so our menus are built around social food: simple, flavour-packed dishes designed for grazing. Order them in individual courses, as a feast for the table or as a snack with your drinks. We cook quality seasonal ingredients over fire and serve them with well-crafted drinks.

We take the quality of drinks seriously. So, whether you order cocktails, soft drinks, wine or beer, you’ll end up with a well-made beverage in your hand.  

Please note that all menus should be treated as sample menus and are subject to change on the day.

Slow-cooked pork in rich tomato sauce with peppers, served as part of the Mediterranean menu at Burnt Orange restaurant.
Feast of Mediterranean sharing plates at Burnt Orange, including chargrilled fish, fresh salads, slow-cooked meats, and vibrant sides
Chef plating food in the open kitchen at Burnt Orange restaurant.
Two people tucking into a table of food
Crispy fried squid with aioli and chilli, served alongside flatbread and cocktails at Burnt Orange restaurant.

Ready to book?

Book your table in advance with our online booking system, or for larger groups please call us on 01273 929923